Marcela Flores Newburn

Rico Mexican Kitchen

Marcela decided to launch her business after a few drinks in the pub one afternoon with friends. Her home-made Mexican salsas and sauces have proved a big hit amongst friends and at local food fairs in Belper, Derbyshire and beyond. Following one particularly successful recent food trade show that her sauces are now stocked in Harrods and are being trialled at Selfridges!

However, Marcela is still preparing the salsas and sauces herself in the home kitchen as well as trying to manage all other areas of the business. Can she juggle the demands of the business, the cooking and being a mother of two and take advantage of these fabulous business opportunities? Follow Marcela in Fishbowl 2 over the coming weeks and months to see.

http://www.ricomexicankitchen.co.uk/

Wednesday, 9 December 2009

And the bank said...

Well, guess what. I have finally heard from the bank, after 3+ weeks. Inefficiency? Procrastination? Whatever it may be, but the bank said no. At this point I could “U” turn and just get a job, a salary, and pack it all iin. But I KNOW there is something out there that will work, a stone that has been left unturned.

This is a hard knock on my fund raising effort. Now we have gone so far. Larger contracts placed and I can’t develop new products without the funding I was counting on. What next?

I spoke to my neighbour, a successful, experienced builder who is going through a difficult time at the moment. He said exactly the same thing. He needed bank support to make a new project a reality. The equity was there to secure the loan but the bank said they didn’t want to make him homeless- can YOU believe it??! I’ve no words to explain my frustration.

I have been speaking with a couple of investors but they want to take their time, and my time is now. How do I say “now”, not later? How?

Do get in touch to let me know your experiences, advice, thoughts, and benefit other people in the process...

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